Product Description - Amazon Therapeutics Pata de Vaca Liquid Extract 1 fl. oz.
Amazon Therapeutic Labs Pata de Vaca Bauhinia fortificata
Pata de Vaca– (leaf) – Bauhinia fortificata – This medium sized plant is best known to treat hyperglycemia. In Brazil it has been used to balance blood sugar levels in diabetics for over 60 years. It may be a potential source of natural antioxidants and may be helpful in the prevention of diabetic complications associated with oxidative stress1. It is a diuretic that combats polyuria (frequent urination) in diabetics and normalizes the frequency of urination. It is taken after meals to balance blood sugar levels. Used as a cleanser, it has antibacterial, antifungal and anticandida properties. It has is also been used for snake bites and skin problems.
Suggested UseLiquids:Use 15-20 drops mixed with water two to three times daily or as recommended by a practitioner.
Cautions:Lowers blood sugar levels. Diabetics should seek the supervision of qualified healthcare practitioner to monitor blood sugar levels carefully, and make any adjustment to medication.
Contraindications: Do not use if hypoglycemic. Will potentiate antidiabetic and insulin medications.
Ingredients:Pata de Vaca(Bauhinia fortificata) extracted in distilled water and 40% organic grain alcohol.
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DisclaimerStatements on this page have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure or prevent any disease. Information on this publication should not be used as medical advice. Data prvided for research and professional use only.
|Product Type||Herbal Extract|
|Herb Extract Base||Alcohol|
|How Many Drops?||1 fl. oz. = 450 Drops|
|How Many Teaspoons?||1 fl. oz. = 6 teaspoons|
|How Many Tablespoons?||1 fl. oz. = 2 Tablespoons|
The HERBS AMERICA COMPANY and MACA MAGIC were founded by Jerome River Black. He was the first to cultivate and distribute live maca root plants in the USA and began germplasm collections and cultivar selection of maca in the Peruvian Altiplano in 1994. In addition to his studies of maca in the Peruvian highlands, Jerome is a published ethnobotanist with a myriad of expertise and an extensive history of working within a variety of botanical experiences. He has explored remote rivers, lakes, and forests in dozens of exotic countries, his travels having taken him to the depths of steamy jungles and the tops of 20 thousand foot mountains...
He is the award winner of the Natural Foods Institute "Best New Plants" Award and the subject of numerous articles about plant exploration. He regularly lectures and teaches others about new and rare food-crop development. Jerry currently resides with his family in the lovely rural area of Murphy, Oregon, surrounded by acres of land containing thousands of varieties of rare plants from around the world.
Over the course of nearly 20 years, HERBS AMERICA'S founders have used USDA agriculture and agroforestry permits to develop more than 400 rare fruits and new superfoods for introduction into the farming sector and natural foods market. To accomplish this HERBS AMERICA works directly with botanists, tribal leaders, universities, and laboratories to cultivate and research traditional medicines which are found to be beneficial for both humans and the land. Our goal is to bring equitability to small farming operations in developing countries and support indigenous populations in their efforts of preserving culture and the environment while at the same time supporting agrarian economies. Working in more than thirty countries around the world, the company donates and exports fruit trees and vegetable seeds to dozens of farmers in countries on several continents.
Our long-term philosophy commits us to our product lines long after they leave the farms and jungles. We like to say: "Eat well! Think well! Live close to nature and work for the good of the community!" We believe that traditional wisdom and modern science can combine important resources for a long-term vision of biological health. We are adamant in our support of indigenous land rights and sustainable agriculture. A portion of our company's annual budget is designated to help protect natural heritage through conservation projects.
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